September 20, 2011
Culinary Artist In The Making
Well, the day has finally come. My oldest started college today, the one I should have named “Ann.”
She’s taking culinary arts. This could be very dangerous for me: “Hey, Mom, try this eclair I made… What do you think of this pie?… Do you think this chocolate sauce is rich enough?”
Mama Mia, it’s going to be a long year.
That’s some fine looking embroidery. Good job, mama.
Thanks, Abel. Not one of my strong points, but it will do, considering I’m Dutch and don’t feel like paying someone else to do something I can do.
Hey, my Dutch friend, I’d love to save you some work. I’ll be Adriana’s taste tester…for free.